29 October 2015

Romantic Getaway Menu

Have you ever consider to invite your beloved ones to a relaxing dinner
at one of the most elegant and unique baroque location
at the foot of the Carpathians?

Our recommendation

A glass of champagne with elderflower syrup


Eggplant cream on crostini with eve`s cheese


Mushroom cappucino with celery frittata


Deer ,,Schnitzel” with bolete mushrooms in cream, sauteed carrots and potato rosti


Roasted duck on red cabbage with potato dumplings and caramelized apples


Mashed quince with honey and raspberries

Price: 25 Euro per pers.