29 October 2015

Romantic Getaway Menu

Corporate
Have you ever consider to invite your beloved ones to a relaxing dinner
at one of the most elegant and unique baroque location
at the foot of the Carpathians?

Our recommendation

A glass of champagne with elderflower syrup

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Eggplant cream on crostini with eve`s cheese

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Mushroom cappucino with celery frittata

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Deer ,,Schnitzel” with bolete mushrooms in cream, sauteed carrots and potato rosti

or

Roasted duck on red cabbage with potato dumplings and caramelized apples

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Mashed quince with honey and raspberries

Price: 25 Euro per pers.